Toffee Crackers

🥘 Ingredients

• Club crackers
  1 box (90 crackers)
• brown sugar
  1 c
• milk
  4 tbsp
• semi-sweet chocolate chips
  1 bag
• sweetened condensed milk
  1 can
• unsalted butter
  1/2 c

🍳 Cookware

• 9 x 13" pan
• foil
• cooking spray
• 2 quart saucepan
• casserole pan

1. 1

   Line a 9 x 13" pan with foil and spray with cooking spray .
2. 2

   In a 2 quart saucepan , mix sweetened condensed milk , brown sugar , unsalted butter , and milk . Cook until butter is melted, stirring frequently.

   sweetened condensed milk: 1 can, brown sugar: 1 c, unsalted butter: 1/2 c, milk: 4 tbsp
3. 3

   Increase heat to medium-high; heat to boiling and continue to boil for ⏱️ 5 minutes , stirring constantly.
4. 4

   Line a layer of Club crackers in casserole pan then arrange a layer of caramel mix over crackers.

   Club crackers: 1 box (90 crackers)
5. 5

   Repeat layers until crackers / caramel are gone.
6. 6

   Melt semi-sweet chocolate chips in microwave, then pour over crackers / caramel and spread evenly.

   semi-sweet chocolate chips: 1 bag
7. 7

   Refrigerate for ⏱️ 1 hour or until set.
8. 8

   Cut into desired sizes.